Basically what happened was… I went to Matt’s house to watch the football competition between the Bulldogs of Georgia and the S. Carolina Gamecocks. I tried to put beer in the fridge, and I saw this! A pile of raw bacon strips wrapped around jalapenos and cheeses! Chad put them on the grill, and I put the beer in the fridge. Eat this!
- Bacon strips
- Mozzarella Cheese
- Jalapeno peppers
- Jane’s Krazy Mixed-Up Salt
Chop the peppers in half longitudinally. Remove the seeds. Put a pile of shredded mozzarella where the seeds once were. Sprinkle some Jane’s Krazy Mixed-Up Salt on top. You see the bacon strips next to you? Wrap one bacon strip around the cheese engorged half-pepper as shown. Once you are finished wrapping and stuffing, light up the grill, put some Sade on the Walkman, pour a nice chilled Vodka and Red Bull with a lime, and wait until the grill is at a medium temperature. Place the Jalapigno Bites on the grill. Not directly over the coals though! Around the coals in a squircular fashion. You want try to cook them at a medium pace. Don’t rush it! Go ahead you Smooth Operator you!
Serve with a can of Schafer Light beer and Imagine all the people Living life in peace You may say that I’m a dreamer But I’m not the only one I hope someday you’ll join us And the world will be as one. Enjoy!
Recipe submitted by the Chad of Senioa.