Tali’s Heated Loaf of Deceased Bovine (Tali’s Meatloaf)

Yummy! Meatloaf!
"You are what you eat and I am what you eat." -Meatloaf 2010


  • 1.5 lbs ground beef or turkey
  • 3 tbls. tomato paste
  • 3 splashes Worcestershire sauce
  • 1 egg
  • 1 palm full of Italian bread crumbs
  • 1 palm full grated parmesan cheese
  • 1.5 tsp salt
  • 1 tsp. pepper
  • 1/2 tsp. thyme
  • 1/2 tsp. oregano


So, put all the above in a bowl and mix it up. Saute 1/2 medium yellow onion (diced) and 1/2 green bell pepper (diced) in about 1 tbls of olive oil, salt and pepper to taste until they’re soft. Let them cool for about 2 minutes and add to the mixture. Divide into 2 meatloaves and bake on parchment paper at 350 for about 40 minutes.

Serve with a tall glass of shut the hell up. Enjoy!


Author: steveshotdogs

Hello! This blog is dedicated to the best recipes in the world. If a recipe isn't on this blog, then it isn't one of the best recipes in the world. Recipes have been found, stolen, or invented by John Lenz, Matt Tinsley, Matt Tinsley's mom, or Scott Sanders, or Judy, or Billy Mark Mason, or Wesley "the ugly munchkin" Freeman, or The Pain Train.

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